Please know what you're eating. Foie Gras is a torchured force fed duck, killed and used the force fed fattened liver to make the "hiso" food that we call "foie gras" i seen a few restaurants at Chocolateville in Kaset Nawamin Bangkok are serving this...
look here.... and know what those things are on that menu's: http://www.animalide....com/foie-gras/ so sad.